Rice bowl, sometimes this is all you need...
Sticky rice, Aloha Shoyu (soy sauce) and Furikake (seaweed seasoning).No matter where you go (live/visit) or what you do, no matter the country, the culture, the people - you always want your comfort food. Being from Hawaii, the main staple is rice, medium grain, sticky rice. Jasmine rice will do in a pinch. Top it with a little seasoning and definitely add some shoyu (aka soy sauce,) preferably Aloha brand and I'm home. How bout you?
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